Terraced rice fields ripen from green to gold above a bend in the river at Mu Cang Chai, Yen Bai. A small thatched hut sits among the paddies of the northern highlands.
Terraced rice fields ripen from green to gold above a bend in the river at Mu Cang Chai, Yen Bai. A small thatched hut sits among the paddies of the northern highlands.