Beef brisket and bones simmer with a charred onion half in a steel pot, the broth for a homemade bowl of pho in a Hanoi kitchen. Spices flavour the stock as it cooks slowly over the stove.
Beef brisket and bones simmer with a charred onion half in a steel pot, the broth for a homemade bowl of pho in a Hanoi kitchen. Spices flavour the stock as it cooks slowly over the stove.